Learn how to make authentic roti canai or roti paratha! A generational recipe that guarantees foolproof, flaky, delicious roti every time!

Detailed beginners guide to make perfect, flaky, and soft plain paratha recipe at home!

Paratha is a delicious flaky layered Indian flatbread. Learn about my secret ingredient to amazingly soft layers that stay good and fresh for a long time. This plain paratha recipe shows you how to make this unleavened bread with few ingredients and using three different layering techniques. #paratha #flatbread #Indianrecipe

Buttery and flaky, this paratha recipe is made up of tender inner layers and crisp outer ones.

Oh, Cheat Day ! on Instagram: "Choose One - 1, 2, 3, 4 or 5 ??"

Plain Paratha or Tawa Paratha is an Indian flatbread made using whole wheat flour. It’s prepared in a lot of households almost on a daily basis. Here is how to make it.

Crispy, flaky Aloo Paratha are an emblem of soulful Indian home cooking. Of all the stuffed breads India is famous for, Aloo Paratha is the one loved in every family kitchen.

Indulge in the heartiness of our Aloo Paratha, a beloved North Indian classic that transcends every mealtime boundary. Soft whole wheat flatbreads embrace a scrumptious filling of mashed potatoes, fragrant spices, and aromatic herbs. This wholesome creation, kissed with the warmth of ginger and cumin, is a delightful dance of textures and flavors. Perfectly golden and irresistibly crispy, each bite takes you on a journey through the comforting landscapes of Indian cuisine. Serve with a…

Today i have for you all one of my childhood favorite dish " Aloo Paratha " .. the dish which has many sweet memories associated with it.. the dish which makes me feel nostalgic .Though i have been eating aloo paratha and cooking it since many years , i wonder if i'll ever get bored of it. " Aloo paratha cooked in Punjabi Style " happens to be my family favorite too. Relishing hot hot Punjabi Aloo paratha served straight off the tawa, with a dollop of butter, pickle and some homemade…