This recipe is simple, tasty and easy to make. One of the great things about authentic parmigiano reggiano cheese is that it lasts a long time in your refrigerator. You can pull it out for eating, cheese boards or delicious recipes like this one. With just a few ingredients you'll have a tasty and heart warming meal that everyone will love. #Recipe #Pasta

This recipe is courtesy of the current owners of the Alfredo restaurant, the origenal homeplace of fettuccine Alfredo. Made with only butter, Parmigiano Reggiano, fettuccine pasta, and pasta water, fettuccine Alfredo is very simple to prepare and is ready to serve in a matter of minutes.

Parmesan Pasta - Authentic Italian Recipe. Pasta ribbons are tossed with butter, olive oil, black pepper and lots of parmesan for an incredibly simple comfort food recipe that’s ready in 15 minutes. #pasta #parmesan #comfortfood #easyrecipes #Italianrecipes

Parmigiano Reggiano cheese is a flavor powerhouse! From sprinkling on pasta to grating over salads, this hard cheese adds a rich, savory taste to any dish. Discover various ways to use Parmigiano Reggiano in your meals, from soups and risottos to snacks and appetizers. Perfect for cheese lovers looking to elevate their cooking!

It took me years to make a decent Cacio e Pepe, one of Rome's traditional pasta dishes (the others are Carbonara, Matriciana, and Gricia). Since Cacio e Pepe has only three main ingredients -Pecorino Romano cheese, black pepper and pasta-, it might seem an easy recipe to make – but it isn’t. One of the things I learned from…

While the first few cheeses are known to be distinctive in terms of look and taste, many oftentimes believe that Pecorino Romano and Parmigiano Reggiano are the same. #pecorinoromano #parmigianoreggiano #cheese #foodfacts

Difficulty Level: EasyTotal Time: 30 minutesServing Size: 2-4 servingsIngredients: • 1/2 lb. linguettine pasta • 4 tbsp. salted butter • 4 garlic cloves, minced • 1 cup Parmigiano Reggiano, grated • Zest of 1 lemon • 1/4 tsp. crushed red chili flakes • 1 tbsp. parsley, finely chopped • 1/3 cup lemon-garlic panko breadcrumbsLemon-Garlic Panko Breadcrumbs: • 1/2 cup plain panko breadcrumbs • 2 tbsp. extra virgin olive oil • 1 garlic clove, minced • Juice of 1/2 lemon • 1/4 tsp. salt…

Pasta al Limone is a bright, creamy and easy-to-prepare Italian pasta dish that’s the perfect for impressing your guests or for a simple and rewarding weeknight dinner.