Making your own yogurt couldn't be easier or cheaper! You'll love the wonderfully thick, creamy, delicious results and you will never use store-bought again!

Yogurt is a refrigerator staple that can (and should) be created at home. A quick internet search will yield a variety of methods on making yogurt at home, which may hold you back on this endeavor. As you sift through the yogurt noise keep this in mind: homemade yogurt is an easy skill to acquire.…

Discover the simplicity of creating your own crème fraîche with this easy, two-ingredient recipe. Transform your meals with a homemade touch that brings a creamy, tangy flavor, elevating your culinary experience with a hint of Canadian tradition.

Learn how to make plain yogurt taste good with these simple tips and try three easy recipes that are naturally sweet and plant-based too!

Honey vanilla greek yogurt using plain greek yogurt, honey and vanilla extract makes a quick, easy, delicious sweetened & flavored greek yogurt for breakfast or snack, to which you may add nuts like walnuts, almonds etc or add fresh fruits like blueberries, raspberries, pomegranates etc or sliced strawberries, bananas, peaches, mangoes etc as you like!

To make homemade Greek yogurt, you need a little bit of already-cultured yogurt to help get things started. Learn how to make it today.

Learn how to make creamy, delicious homemade yogurt from scratch using just two simple ingredients—no special equipment needed!

Greek yogurt works as a great substitute for sour cream in many recipes and if you want to make any sauce or dips using greek yogurt in place of sour cream, this recipe helps as it makes greek yogurt taste so much more like sour cream.

If you feel like you're eating all the right stuff, but to no avail, your microbiome, the newly discovered ecosystem of bacteria living in your gut, may be out of whack. Fuel it and you'll improve digestion, beat bloat, and boost your metabolism.