Crispy, delicious potato waffles are a fun way to start the day. This easy recipe uses mashed or shredded potatoes to make the yummiest breakfast.

Latke Waffles - Make potato pancakes in a waffle iron! Hot crispy hash brown waffles for breakfast or brunch. Hanukkah breakfast or brunch recipe. | ToriAvey.com #latkes #Hanukkah #Chanukah #kosher #JewishHolidays #latke #waffle #TorisKitchen

Make the most of holiday leftovers and stave off potato fatigue, try getting creative with these Leftover Cheesy Mashed Potato Waffles.

These Leftover Mashed Potato Waffles turn out savory, soft, and delicious. Top them with sour cream, avocado, or anything you like!

Use up leftover mashed potatoes to make these delicious mashed potato waffles that make a great breakfast or brunch! Gluten-free and dairy-free.

Make the most of holiday leftovers and stave off potato fatigue, try getting creative with these Leftover Cheesy Mashed Potato Waffles.

Hash brown waffles are a fun take and easy take on traditional hash browns by making them crispy and delicious in the waffle maker!

Easy Potato Waffles are the perfect way to use leftover mashed potatoes. I like to add cheese and bacon for an amazing dish. This recipe uses one cup of leftover mashed potatoes. Feel free to double it.

These two ingredient sweet potato waffles are a quick and easy recipe that comes together in less than 15 minutes! A gluten-free and healthy breakfast option for any day of the week.

This savory sweet potato waffles is vegan, easy, delicious and gluten-free. This waffle recipe only requires a few simple ingredients. These savory waffles makes for a perfect plant-based base to hold whatever toppings you so choose. They make for a great whole food plant-based breakfast, lunch or dinner. This recipe is very versatile and pairs well with many different flavors from sweet to savory.