Quick and easy Szechuan Shrimp recipe is a healthy stir fry that takes minutes to prepare. Mildly spicy this easy shrimp recipe is better than take out!

A blog featuring flavors from North East India.

Authentic tasting kung pao shrimp featuring tender juicy shrimp cooked with a spicy, sweet, sour and savory sauce with crunchy peppers and peanuts. Colorful, satisfying, and bursting with a well-balanced spiciness, it is the dish you need to whip up for dinner tonight! {Gluten-Free adaptable}

This Korean Shrimp recipe is a one pan, 20 minute meal thats so easy to make! The gochujang shrimp are crispy, sweet, spicy and so tasty!

This delicious moo shu shrimp recipe is salty and tangy with the flavor of perfectly cooked shrimp and fresh veggies. It's also E-Z!

This Szechuan shrimp recipe is perfect for the spicy food lover with crispy shrimp and vegetables tossed in a vibrant Szechuan sauce, so easy to make.

Sweet Chili Shrimp is an easy entrée packed with sweet, savoury, and spicy flavour. Marinated shrimp, sautéed and coated in a delicious sauce.

Sweet and Sour shrimp that takes 10 minutes to make and is insanley delicious. I added a few secret ingredients to the sweet and sour sauce that takes the flavor to another level.

Boldly flavored, pungent and spicy Szechuan shrimp is a delicious dish that can be easily made at home in 25 minutes or less.