This Dairy Free Caramel Sauce is made with just 4 ingredients and tastes like the real deal. This creamy and buttery vegan caramel can be used in recipes, drizzled on ice cream and cakes or as a dip for fruit. This caramel sauce recipe is made with natural ingredients and contains no dairy or corn syrup.

To make Dulce de Leche is very easy. All you need is a can of Sweetened Condensed Coconut Milk and a pan of water.

How To Turn Coconut Milk Into Caramel

This quick and easy vegan caramel sauce will be your new go-to. With just 5 core ingredients, no need for a candy thermometer and no coconut!

This 3-ingredient Vegan Caramel Sauce is prepared in 5 minutes, making a velvety and rich topping for desserts and a dip for apples.

Magic Vegan Caramel Sauce made with coconut oil, real maple syrup, and almond butter. Microwave for one minute. SO GOOD!

An easy recipe for rich, creamy, and delicious homemade vegan maple caramel. It takes just a few minutes to make with three simple, gluten-free, dairy-free ingredients (no sugar, no corn syrup!). Use it to top ice cream, pancakes, apple pie, coffee drinks, cake, cinnamon rolls, and more! It can even be used as a sweet dipping sauce for fruits. You can make it plain or make it salted maple caramel, directions for both ways are included.

Vegan date caramel sauce is a healthy alternative to caramel made with sugar and dairy. Oat milk makes it extra creamy, and prep is so easy!

Use as a dairy free substitute for traditional sweetened condensed milk for drinks, desserts and so much more!

This quick and easy dairy free caramel sauce is rich, decadent, and perfectly thick! It's great for drizzling on top of ice cream, apples, cookies, or warm beverages.