Start your day with a thick, creamy Vegan Smoothie Bowl! Packed with fiber, nutrients, and natural sweetness, it's a healthy, dairy-free meal.

This Vegan Blue Smoothie Bowl is just what you need for a healthy summer snack for kids or adults! Made with organic blue spirulina powder and frozen bananas, this vegan smoothie bowl recipe goes great with pineapple chunks and berries. A 5 minute recipe, you'll be chilling with a healthy snack or healthy breakfast meal in no time!

A super delicious strawberry mango smoothie bowl without banana! All you need to make my thick strawberry mango smoothie bowl is just frozen strawberries, frozen mango, and milk of choice! This is a smoothie bowl recipe for two, so cut in half if you are making it for just yourself.

This Chocolate Peanut Butter Banana Smoothie Bowl tastes like a peanut butter cup, but it's actually a filling, superfood-packed breakfast that comes together in just 5 minutes! This gluten-free + vegan smoothie bowl is the perfect easy vegan breakfast.

Introducing the ultimate Vegan Smoothie Bowl recipe—your new go-to for a healthy, energizing breakfast or snack! Packed with nutrient-dense ingredients, this smoothie bowl is a delicious blend of ripe peaches, bananas, and almond milk, with a refreshing hint of ginger. Topped with crunchy granola, fresh berries, and a sprinkle of chia seeds, this vibrant bowl not only looks Instagram-worthy but also fuels your day with natural energy. Whether you're searching for a quick vegan breakfast…

Do you love Vegan Smoothie Bowls?

A creamy, lightly-spiced smoothie bowl topped with chewy date caramel, Love Crunch Apple Chia Crumble Granola, sliced apple, and cinnamon! Serves 1.

This plant-based cinnamon roll smoothie bowl is a cozy way to start your morning or the perfect pick-me afternoon snack. It’s incredibly creamy, delicious, super healthy, and definitely reminiscent of the beloved and iconic cinnamon roll...in a bowl! #plantbasedsmoothie #healthysmoothie #vegansmoothiebowl

This quick and easy vanilla smoothie bowl is so delicious and tastes like ice cream! It makes for such an amazing healthy breakfast or snacking recipe that's filling and very satisfying, thanks to the addition of rolled oats and hemp seeds. Fully vegan, dairy-free and naturally gluten-free.