This Vegetarian Gumbo recipe is easy to make, loaded up with tons of savory veggies, and tastes SO rich and delicious!

This Classic Cajun Vegan Jambalaya is comforting simple & so full of Creole flavor. It's a vegan take on an authentic Cajun jambalaya recipe!

This recipe for Vegan Gumbo stays true to its Louisiana roots with just the right blend of cajun spices and deep roux flavor creating a plant based version of the delicious cajun classic.

Incredibly delicious, comforting, and low-fat, this oil-free Cajun Cabbage and Rice is bursting with amazing goodness and nourishing veggies.

These Cajun-Style Vegan Red Beans and Rice are a healthy version of the traditional Louisiana dish, but are still so satisfying & flavorful!

This One-Pot Vegetarian Dirty Rice recipe makes an easy skillet dinner. Learn how to make vegan Cajun rice on the stovetop with this recipe.

This Cajun Orzo and Bean Skillet is an easy one pot vegan dinner. Filled with veggies, beans, cajun seasonings and orzo pasta.

Inspired by my mom's and great-grandmother's recipes, this is a vegan take on cajun gumbo. This recipe takes about 45 minutes of prep; then you need to let it simmer for a while. Louisiana vegan gumbo is a delicious and hearty soup great for a nourishing meal on any cold day.

This easy Cajun pasta is packed with spicy flavor! Made with vegan sausage, peppers, and tomatoes in a creamy sauce, it's comforting and easy to make.

A vegetarian grits recipe - this dish features creamy grits, Roasted Cajun sweet potato, chickpeas, and kale. So tasty, satisfying and ready in 30 minutes.