This steak reminds me of my Sicilian nana. This woman could make anything taste delicious, and this dish is just one example.

Country Fried Steak, also known as Chicken fried steak, is a Southern food classic! Tenderized fried round steak smothered in gravy. YUM.

Beef Milanesa is a fried steak recipe using thinly sliced beef, breaded and fried until golden brown and crispy.

This gravy Smothered Steak is a traditional Southern favorite! The steaks are seared to a juicy perfection and then topped with a creamy onion gravy.

Steak Fingers are a quick and easy, classic southern appetizer or main dish recipe that is breaded, seasoned perfectly, and fried to golden perfection.

Savor the ultimate steak experience with this Pan-Seared Ribeye infused with garlic butter. Perfectly tender and bursting with flavor, it’s a must-try!

Master the art of steak with this Juicy Garlic Butter Brazilian Steak Recipe! 🌟🔥 Seared in a skillet and drizzled with a buttery garlic sauce, this dish is easy to make and tastes like it’s straight from a Brazilian steakhouse🍴✨ #GarlicButterSteak #BrazilianCuisine #SteakRecipe #HomemadeGourmet

Meat Lovers Pizza Tacos 🍕🌮 Ingredients: For the Pizza Tacos: 1 lb ground beef Garlic Bread Steak Bites Ingredients 1 lb of Sirloin Steaks 1 long loaf of French Baguette or French Bread

Introduction: Hey, fellow kitchen explorers! Today, we're giving the classic milanesa steak a twist by ditching the breading – a move that lets the steak shine in all its juicy glory. Say goodbye to crumbs and hello to a flavor explosion! Origins: Milanesa, a dish with roots in Spanish and Italian cuisine, is typically a breaded and fried cutlet. But guess what? You can keep the essence without the hassle. Our unbreaded version keeps things simple, allowing the steak to be the star of the…

This Italian Breaded Steak is made with shell steaks, olive oil, garlic cloves, dried bread crumbs, parmesan, dried oregano and baked to perfection.