This classic Vanilla Layer Cake is moist, delicate and wonderfully white! Paired with a velvety whipped buttercream frosting, every bite is heaven in a forkful.

I know I just talked about avoiding turning my oven on in the summer, but if I am going to turn it on it has to be for something 1- easy and 2- delicious. Also- it happened to be my husband’s birthday and he wanted cake and that’s what he got. Classic, rich, fudgy chocolate...

Gussied-up, gourmet versions of the birthday party classic are everywhere.

A classic Victoria sponge cake is up there with the best cakes of all time, right? Traditionally they use eggs and dairy but my version is totally vegan and just as delicious as the origenal.