These crispy Jumbo Lump Crab Cakes are packed with flavor making them ideal for date night or with steaks as a surf-n-turf meal.

A DELICIOUS crab cake recipe I can't take credit for, it was on the Phillips crab meat, which I was happy to find in California. Very easy, and very good.

Love crab cakes? This is a simple recipe that uses imitation crab. If you’re on a budget or looking for a quick recipe, using imitation crabmeat instead of the real deal can be a tremendous help. In 2017 this recipe was one of The Daily Meal's most popular recipes. Click here to see the full list of the most popular recipes of 2017.

Easy to make and light on fillers, this is the Best Crab Cake Recipe! Fresh lump crab meat turned into the most amazing Maryland crab cake!

No need to leave the house for this easy and delicious restaurant recipe, Joe's Crab Shack - Crab Cakes!

Make this Straight-From-the-Restaurant Ruth's Chris Steak House Crab Cakes Recipe at home and your Crab Cakes will taste just like Ruth's Chris Steak House.

Make dinner a breeze with our Quick and Easy Baked Crab Cakes recipe. This simple yet flavorful recipe uses fresh crab meat and a blend of seasonings, baked to perfection for a healthy and delicious meal. Ideal for busy weeknights or a special occasion, these crab cakes are gluten-free and can be made with minimal effort. Follow our guide and enjoy the best homemade crab cakes with minimal effort.

Irresistible Copycat Joe's Crab Shack Crab Cakes: Seafood Heaven on a Plate Indulge in a taste of the coast with our Copycat Joe's Crab Shack Crab Cakes - a mouthwatering rendition of the iconic crab cakes served at the beloved seafood restaurant. This recipe brings the allure of the ocean to your kitchen, allowing you …

I love those recipes that we all grew up with, they are just too good to miss out on.These ORIGINAL OLD BAY CRAB CAKES get the stamp of approval from locals and out-of-towners alike. This classic lump crab cake recipe combines the flavors of lemon, parsley, and Old Bay Seasoning but the most flavor is from the crab meat itself. For the best texture, use lump crab meat, little filler, and bake the cakes in a very hot oven. This is a tried and true recipe !! if you want to satisfy your sweet…

Classic Maryland style crab cakes feature jumbo lump crab meat, lemon, parsley, very little filler and a touch of spice from cayenne pepper.