Stuffed Portobello Mushrooms filled with sweet Italian sausage, parmesan, and mozzarella, topped with roasted red peppers, fresh basil, and balsamic glaze. A simple, 45-minute recipe perfect for appetizers, featuring a rich and flavorful filling that's sure to impress your guests.

Delicious grilled portobello mushrooms – a quick and easy recipe

Pan Fried Oyster Mushrooms are buttery, meaty, and garlicky! With only four ingredients, these delicious mushrooms are ready in minutes.

A grilled Portobello mushroom burger balsamic marinated then topped with smoky chipotle sauce for a delicious vegan spin on the hamburger.

Best Portobello Mushroom Steaks which are flavorful, and perfect for the grilling season! The recipe is vegan, gluten-free, low-carb & easy.

Transform portobellos in under 15 minutes with olive oil, garlic and herbs. Serve vegan and gluten-free mushrooms as a main dish or side.

Portobello Mushroom 'Steaks' and Butter Bean Mash from Flavour by Yotam Ottolenghi. Suitable for vegans and dairy-free diets.

Meet our new Baked Portobello Mushrooms with Herbs! This dish combines mushrooms, fresh herbs, Swiss cheese, and poached eggs.

Joey O'Hare serves up a glorious vegan portobello mushroom Kyiv recipe that's perfect for your next dinner party, just serve with your choice of veggie sides for a festive feast. These crisp, garlicky bundles of joy are just the thing if you're looking for a flavour-packed alternative to meat.