Biscuits and gravy is staple southern breakfast fare! The Best Sausage Gravy Recipe is delicously simple, made from scratch, and ready in 20 minutes.

This old-fashioned Southern sausage gravy pairs browned sausage with a creamy country gravy base, perfect for smothering buttermilk biscuits!

This sausage gravy recipe is a southern classic and family favorite full of flavor with a rich, creamy sauce and perfectly flavored sausage served over popping hot biscuits.

I'm sharing the perfect topper for that amazing breakfast staple for a full-fledged, stick-to-your-ribs meal - Old Fashioned Sausage Gravy.

This old-fashioned sausage gravy recipe is so easy to make, is delicious served over warm biscuits and a staple for a hearty breakfast.

Learn how to make the BEST Sausage Gravy from scratch with just a few simple ingredients! Serve this with my homemade buttermilk biscuits for the ultimate comfort food! Be sure to try my Chicken Pot

Southern-Style Chocolate Gravy Recipe – This chocolate gravy lets you have chocolate for breakfast! It’s excellent served over hot, flaky biscuits or homemade drop biscuits. Everyone will be cheering for more. Servings: 12 Ingredients ¾ cup white sugar¼ cup cocoa3 tablespoons all-purpose flour2 cups milk1 tablespoon butter, softened2 teaspoons vanilla Directions Gather all ingredients. Whisk sugar, ... Read more

Sausage Gravy is a favorite breakfast food that my family has enjoyed for years. My Children and Grandchildren just gobble this stuff up. ...

Get ready for a breakfast treat that will take you back in time! Our Old Fashioned Sausage Gravy recipe is the perfect blend of comfort and flavor, making it a must-have on your weekend breakfast menu. Grab your apron and let's get cooking!

This Sausage Gravy is an old fashioned recipe for a reason. It's the best gravy for biscuits and a classic your family will love!