Food Plating Tips 1. Try to make high

Formal Plated Dinners - Culinary Crafts

The Art of Plating on Instagram: “Lobster pasta by @snowcology_ 🦞🍝#TheArtOfPlating”

Food Makers on Instagram: “Seared Strip Loin Steak . Sweet Potato Gratin, Beets (Roasted/Fried/Purée/Wilted Greens) Sweet Potato (Fried/Puree) Charred Onion Cups,…”

Toasted barley may not be a flavour typically associated with desserts but here Roberta Hall-McCarron uses it to flavour a panna cotta, which is garnished with an assortment of summer berries and buckwheat.

Bison Striploin with Romesco Sauce and Rapini | Noble Premium Bison

Photo by KarloEvaristo | Cookniche, linking the culinary world