Five minutes and two ingredients is all you need to make this delicious and creamy bakery quality filling for cakes and pastries.

Vanilla Pastry Cream, or Crème Pâtissière is a custard filling used in many dessert recipes. Master this easy recipe with simple steps.

This Bavarian Cream has only 3-ingredients and can be ready in just 5 minutes! Add a dallop to your favorite cake and prepare to be wowed!

This Crème Chantilly (Chantilly Cream) recipe is super quick and easy to prepare with 3 basic ingredients only. The perfect dessert topping!

A better-than-Dunkin' Bavarian Cream Donut: pillowy-soft fried dough, big enough to hold spoonfuls of creamy Bavarian filling, dunked in powdered sugar.

Whip up your very own bavarian donut with a soft and pillowy exterior and vanilla-cream filling that is an absolute delight! These Bavarian Cream Doughnuts are delicious as a dessert or an all-day snack. | www.foxyfolksy.com #FoxyFolksyRecipes #bavarian #misterdonut

How to make homemade Bavarian cream donuts. Fluffy, fried donuts bursting with luxurious Bavarian cream filling and rolled in sugar.

This easy Bavarian Cream Puff recipe is a keeper. The classic cream puffs turn out every time, and are filled with an easy Bavarian cream knockoff recipe.