The best buttercream icing for cupcakes and cakes. Includes both vanilla and chocolate frosting recipes. You only need 4 ingredients: butter, confectioners sugar, vanilla and milk. Recipe will frost 24 cupcakes or a 9x13 cake.

Using only one bowl and four ingredients, you can whip up a batch of this easy vanilla American buttercream frosting in just 10 minutes so try it today!

The ultimate guide to all the Different Types Of Frosting. This list of frostings will help you choose the best option.

This 10-minute vanilla frosting recipe is creamy, rich, smooth, perfectly sweet, and the best frosting for spreading on homemade cakes.

Our favorite Vanilla Buttercream Frosting! This American buttercream recipe is creamy, fluffy, and has just the right amount of sweetness. It pipes beautifully on Vanilla Cake, our favorite Cupcakes, and even Sugar Cookies.

This simple yet versatile sugar cookie icing recipe, your one-stop shop for flawless spreading and breathtaking piping!

Discover the foolproof recipe for Russian buttercream, a true pastry enthusiast's ally. Simple to make, this cream is perfect for filling your cakes, cupcakes, or adding a creative touch to your desserts with a piping bag. It stands out with its soft, creamy, and firm texture, making it an ideal stable icing for cake design and all your sweet creations. Indulge in this delightful Russian buttercream to elevate your pastries with ease and indulgence.

This easy Lemon Glaze recipe is packed with lemon flavor, not too sweet, and - best of all - done in just 5 minutes! Made with fresh lemon juice and zest, it makes the best lemon icing for cake, cookies, cinnamon rolls, and more. Thanks to two secret ingredients, it's the ideal consistency to drizzle and will hold up perfectly on all your baked goods - no more soaking in!

This whipped icing is the one my grandmother always used for her richest, most decadent cakes because it's light, creamy and not overly sweet. Ermine frosting is easily spreadable and tastes like the best whipped cream frosting you've ever had (but there's no cream in it).

Whip up your own homemade icing in just 3 minutes! Perfect for pastries, cakes, and more, with tips for the perfect consistency and flavor.