A popular snack, side dish, lunch box item, or quick meal: Korean Triangle Rice Balls. Also called Samgak JumeokBap, these compact balls are a satisfying and delicious combination of rice and kimchi. Easy to pack and easy to hold, these dense little rice balls are also easy to prepare. To add a little decadence, place a cube of cheese in the center. Air fry until molten and gooey. YUM!

These crispy rice balls combine two amazing ingredients: kimchi and cheese! Not only are they easy to make, they also taste delicious and give you a satisfying crunch with a cheesy surprise inside.

A popular snack, side dish, lunch box item, or quick meal: Korean Triangle Rice Balls. Also called Samgak JumeokBap, these compact balls are a satisfying and delicious combination of rice and kimchi. Easy to pack and easy to hold, these dense little rice balls are also easy to prepare. To add a little decadence, place a cube of cheese in the center. Air fry until molten and gooey. YUM!

Recreating one of my favorite Korean frozen foods from Costco, kimchi cheese rice balls. Crispy on the outside and cheesy on the inside.

A hearty snack, side dish, packable lunch, or light meal: Korean Triangle Rice Balls. Also called Samgak JumeokBap, they're a satisfying and delicious combination of rice and kimchi. Easy to pack and easy to hold, these dense little rice balls are also easy to prepare. To add a little decadence, place a cube of cheese in the center and air fry until molten and gooey. YUM!

7.5K views · 1.6K likes | rhian melvin on Instagram: "KIMCHI FRIED RICE ARANCINI 🌱 okay this might upset any food traditionalists out there but here me out !! because this might genuinely be the best idea I’ve ever had spicy, tangy kimchi fried rice, gooey cheesy centre, crispy panko crumb ??? need I say more 😮‍💨 ingredients (makes 12-15 arancini) for the rice: 3 cups cooked short grain rice (I used sushi rice) 1/2 an onion, diced 1 carrot, diced 2 spring onions, sliced 100g edamame…

Fried Kani Kimchi Rice Balls Recipe https://fooooods.com/fried-kani-kimchi-rice-balls-stirwithme

Leftover rice? Kimchi in the fridge? Lucky you! Roll kimchi fried rice into jumeok (fist) balls, fun! Who doesn’t love spherical foods? Feel free to use one kind of rice or a combination–our favorite is a mix of short-grain white rice and sweet rice.

These Arancini Rice Balls are golden and crispy on the outside and creamy and cheesy on the inside! They are made with U.S-grown basmati rice, (as opposed to the traditional risotto), are breaded, and then deep fried to golden perfection.

Kimchi Fried Rice Balls✨ Ingredients: • -sushi rice • -kimchi • -white vinegar • -soy sauce • -sesame oil • -grated & cubed cheese of choice (I did a mix of mozzarella & pecorino romano) • -flour • -eggs • -panko crumbs • -neutral oil Bon Appetit!!❤️❤️❤️ #kimchi #kimchifriedrice #kimchikimchi #kimchirecipe #kimchihomemade #friedrice #friedricerecipe #friedriceballs #croquettes #croquette #kimchipancake #appetizers #appetizerideas #appetizersfordinner #appetizerrecipe #nadalilaakitcen