Known affectionately as "hen of the woods," this earthy mushroom captivates with its cascading fronds that resemble a hen gathering her chicks. For generations, maitake has fascinated researchers and wellness advocates alike due to its impressive array of health benefits. Revered as a medicinal mushroom, maitake also delights the palate with its rich, savory umami flavor, making it a sought-after ingredient in gourmet kitchens worldwide.

Reishi has been finding itself in the spotlight a little more these days and for good reason! This medicinal mushroom is full of incredible health benefits and can support the body in a number of ways. Pop over to www.herbandunder.com and learn more about this amazing fungi.

Dried mushrooms are a great way to add umami flavor to your dishes. Here are 10+ flavor packed dried mushroom recipes!

This guide to medicinal mushrooms shows you the bountiful health benefits of medicinal mushrooms and how to use them in your kitchen.

Here are the 50 best wild mushroom recipes after a day of foraging. Delicious ideas for chanterelles, boletes, lions mane, morels and more!

Learn everything you need to know about shimeji mushrooms, also known as beech mushrooms. How to pick the best ones, store, and cook.

If you have been wondering how to grow mushrooms, these are some great tips to get you started. You will be growing your own in no time at all

These Pan-Roasted Wild Mushrooms are combined with garlic and fresh herbs for a delicious simple side dish that is perfect for holiday entertaining.

This Perfect Sautéed Mushrooms Recipe. Is a celebration of simplicity and flavor. Turning everyday ingredients. Into a dish that's anything but ordinary. As the mushrooms simmer gently in a blend of butter, olive oil, and a savory splash of teriyaki and red wine. They absorb every ounce of flavor. Transforming into tender, juicy morsels. That burst with each bite. It's a recipe that fills the kitchen with the warm, inviting aroma of cooking garlic and wine. Drawing everyone to the table in…

Plant Based Recipe on Instagram: "Mushroom Cream Sauce 🍄 By: @Ikosun_kitchen Ingredients: * 400g brown and white mushrooms * 1 large onion * 2 grated garlic cloves * 2 tablespoons oil * 1 tsp plant butter * 250ml vegetable broth * 200ml vegan cream or coconut milk * 2 tbsp parsley, chopped * Salt, pepper, paprika powder To thicken, add 1 teaspoon of cornstarch and a little water. Preparation: * Clean the mushrooms, cut off a little of the stalk, and slice them. * Heat the oil and butter…