Pastrami is happiest when it's in this sandwich! Loaded with pastrami, cheese, slaw, and more, this Rachel Sandwich is so easy and so good!

The Rachel Sandwich is a delectable turkey, Swiss, and coleslaw sandwich slathered with homemade thousand island dressing and grilled to perfection.

Mix the mayonnaise, grated onion, ketchup, sweet pickle relish, paprika and salt together. Place a piece of Swiss cheese on each slice of bread. Divide the coleslaw evenly...

Savor the Rachel Sandwich, where tender turkey meets flavorful sauerkraut and rich dressing on rye bread. It’s a simple yet delicious choice for a satisfying meal any day.

Level up your grilled cheese game with Rachel Sandwich! This easy recipe is a new twist on the classic Reuben Sandwich. Enjoy flavorful layers of turkey, coleslaw, Swiss cheese and Russian dressing stuffed between 2 pieces of toasty Rye bread. Try it for lunch or dinner!

This Rachel sandwich is a not-so-distant cousin to the traditional Reuben substituting corned beef with turkey and sauerkraut with coleslaw piled high on marble rye bread with Swiss cheese and thousand island dressing.

The Rachel sandwich is a delicious spin on the classic Reuben, except made with turkey and coleslaw. Sure to be a new favorite toasted sandwich recipe!

Reubens represent sandwich perfection. So, could its sister sandwich, the Rachel be a match for such deliciousness? Here's the difference between the two.

The Rachel Sandwich, a lighter version of the classic reuben, features turkey, melty Swiss, savory russian dressing and toasted rye bread.

This Rachel Sandwich combines turkey, creamy Havarti cheese, tangy apple slaw, and a spicy-sweet dressing, all grilled to golden perfection on buttery rye bread. A delightful twist on a classic that’s perfect for lunch or dinner.