Sturdy whipped cream frosting made from heavy whipping cream, vanilla extract and gelatin is a cinch to make. Learn how to make whipped cream icing!

This easy and delicious stabilized whipped cream frosting is the perfect topping for all your favorite desserts!

Discover how you can achieve the most fluffy and dreamy whipped cream frosting with our easy-to-follow guide! 🤩 Perfect for cupcakes, cakes, and everything in between 🍰🎂💕

Fluffy Whipped Cream Frosting that holds its shape! Just 3 simple ingredients. More stable than regular whipped cream, & can be made ahead!

Cream cheese whipped cream frosting is an easy , four ingredient stabilized whipped cream recipe that is not overly sweet.

This Whipped Cream Cheese Frosting is perfect for cakes, cupcakes and all of your favorite desserts! Sweet and deliciously fluffy, this will be your new go-to frosting.

Whipped Cream Cheese Frosting is really EASY, with a light and fluffy texture, made with only four ingredients and ready in under 10 minutes!

These simple methods for making stabilized whipped cream recipes will ensure your cakes, cupcakes, and desserts look fresh for at least 48 to 72 hours. While gelatin is the most popular method, guess what? There are 5 other surprisingly simple and easy methods, too!

This whipped cream frosting with pudding stays super light and fluffy and won't melt thanks to instant pudding. It's the perfect topping for any dessert!

Whipped Cream Cheese Frosting combines whipped cream & cream cheese frosting -- made easy in ONE bowl. It's fluffy, lightly sweet, & pipeable.