Yam porridge or asaro is a delicious Nigerian yam dish cooked in well-seasoned pepper mix. It is very quick and easy to make

When I say this is an insanely delicious vegetable yam porridge, you have got to trust me on this one. Now is it porridge or pottage

This incredibly flavorsome asaro dish is a Nigerian classic. It’s a one-pot dish that requires less than thirty-five minutes to prepare.

Yam porridge mixed with vegetables

Yam porridge/pottage

Asaro or Nigerian yam porridge is a thick stew of diced yams simmered in a spicy tomato broth along with peppers, spinach and aromatic basil.

Malicka | Food & Culture 🇧🇯 on Instagram: “Yam porridge or Ragoût d’ignames on the menu today. I like to eat the yams first, then eat the soup/porridge with some bread. Share and…”

Yam porridge and fried fish

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