pickles

48 Pins
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3w
How to Make Honey-Fermented Garlic
Fermenting garlic in honey is an ancient practice that combines two powerful natural ingredients to create a potent health tonic. Learn how to make this super simple ferment and how to use it for health and flavour!
This Easy Kimchi Recipe is Great for First Time Fermenters
This easy kimchi recipe is spicy and crunchy and salty - it's a great side dish to go with meat and fish when you don't have time to make a salad. Making kimchi is easy. This (vegan) kimchi recipe calls for lots of slicing and dicing, but that's really all it entails. Once chopped, it's just a matter of fermenting the vegetables. #fermenting #preservation #recipe
This may contain: a woman sitting at a table with a jar of food in front of her and the words take a look at these bubbles in my salsa
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Wild Fermented Salsa
You will love this wild fermented salsa without whey. It is packed with nutrients, natural probiotics and live enzymes! The wild fermented salsa is delicious, good for digestion, and free of all major allergens, such as gluten, dairy, eggs and nuts.
How to Make Nutritious Whey for a Starter for Lacto-Fermentation and Other Practical Uses — All Posts Healing Harvest Homestead
Quick Sauerkraut Recipe (With Video)
How To Make Sauerkraut - step-by-step photos and instructions #sauerkraut #cabbage #fermenting #fermentation