Mushroom And Spinach Lasagna Recipe - MushroomSalus
Discover the ultimate comfort food with this Delicious Vegetarian Lasagna Recipe! Perfect for dinner, this healthy and easy-to-make dish is packed with flavorful layers of cheese, veggies, and rich tomato sauce. Ideal for anyone seeking meatless recipes, this vegetarian lasagna will become a family favorite.
Cheesy Baked Gnocchi Casserole (45 minutes)
This Cheesy Baked Gnocchi Casserole is a comforting, Italian-inspired dish that combines soft potato gnocchi with a creamy tomato sauce, savory Italian sausage, and a blend of melty cheeses. It's topped with fresh spinach and cherry tomatoes for added nutrition and flavor. Perfect for a cozy family dinner.
Spinach pockets
2 sheets puff pastry, thawed 2 cups fresh spinach, chopped 1 cup ricotta cheese 1/2 cup grated Parmesan cheese 1 egg, beaten (for egg wash) 1 tsp garlic powder Salt and pepper to taste 1 tbsp olive oil Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. Filling:In a large skillet, heat the olive oil over medium heat. Add the chopped spinach and cook until wilted, about 2-3 minutes. Remove from heat and let it cool slightly. In a medium bowl, combine the cooked spinach, ricotta cheese, Parmesan cheese, garlic powder, salt, and pepper. Mix well. Roll out the puff pastry sheets on a lightly floured surface. Cut each sheet into 4 squares, 8 total. Egg wash. Cook 15/20