This Prosciutto Flatbread is a quick and delicious dish featuring crispy flatbread, creamy cheese, salty prosciutto, and fresh toppings. It’s perfect for appetizers, light lunches, or a gourmet snack—and ready in just 15 minutes!

Forget store bought pizza and make this Prosciutto Arugula Pizza for pizza night. The salty prosciutto and peppery arugula pair nicely with the mozzarella and parmesan cheese. This is one of my favorite pizza combinations!

Prosciutto pizza is elegant, simple and super delicious. It’s filled with crispy shards of prosciutto, a fresh tomato sauce, hot honey and a peppery fresh bite of arugula. Sweet, salty, spicy toppings scattered over the very best pizza crust recipe– what more could you want?

This arugula prosciutto pizza takes less than 30 minutes to make. Made with a few simple ingredients, this pizza is so easy and so tasty!

pizzas topped with a sweet fig spread, a spicy caramelized fig & shallot mixture, fresh mozzarella, shredded fontina cheese, prosciutto, and arugula yield: 2 (10”) pizzas

An amazingly good Prosciutto and Fig Pizza with Arugula and a Balsamic Reduction

Sick of ordering the same pepperoni pizza all the time!? Check out the best homemade pizza recipes to switch things up with!

This summery pizza is topped with a garlic and rosemary olive oil sauce, lots of shredded mozzarella, hand torn slices of prosciutto, and a bed of peppery arugula tossed with a bit of lemon juice. Tip: Make your pizza dough in advance so it's ready to go when you are.

This recipe makes 2 medium sized pizzas. You can prepare this pizza dough and freeze it for up to 6 months to use on the fly. Use the dough and top with your favorite toppings to make your own pizza creations.

Hot honey prosciutto flatbread pizza with crispy pan-fried prosciutto and fresh arugula on baked flatbread drizzled with spicy honey.