Southern Shrimp and Grits goes from brunch to dinner with ease, and it transcends all seasons and holidays. This recipe is classic, straightforward, and exactly what you think of with this spectacular dish. #recipeideas #shrimp #grits #recipes #southernliving

This classic, traditional Shrimp and Grits recipe is such delicious, gluten free Southern comfort food in only 30 minutes with the most YUMMY butter sauce!

Shrimp and Grits is an iconic southern delicacy. Creamy, cheesy grits are topped with the most delicious shrimp, and can be served up anytime!

Classic New Orleans shrimp and grits features smoky andouille sausage, cheesy grits, and juicy, tender shrimp. Cajun seasoning makes it smoky and robust.

Shrimp & Grits with a Cajun Cream Sauce – Chloe foods

This creamy shrimp and grits is a classic southern dish that is packed with cajun flavor. It's impressive enough to serve to guests but easy enough for a quick weeknight meal.

Buttery grits and fresh Carolina shrimp make this iconic Southern dish a delectable classic.

A New Orleans classic, blackened shrimp perfectly seasoned and nestled on top of cheesy Gouda grits! This Louisiana dinner recipe will have you feeling like you're in the French Quarter! Check it out!

If you're looking for a hearty bowl of southern shrimp and grits, this authentic recipe will surely be in your top favorite brunch dishes you've made. It's bursting with flavor from the creamiest cheesiest grits to the smoky crispy bacon. Then it's all drizzled in a creamy sauce made from those pan drippings. This recipe is an absolute crowd-favorite!