Scones
Make tall, buttery, flaky scones like a pro in just 10 minutes of active prep time with my tried and true scones recipe. Now you can make moist, flavorful scones with your choice of add-ins that rival your local bakery. Keep reading for all my add-in ideas, tips, and tricks for scone perfection!
Maple Glazed Carrot Cake Scones
These Carrot Cake Scones with Maple Cream Cheese Glaze take everything you love about carrot cake and wrap it up in a little triangle shaped handheld package! These Carrot Cake Scones feature all the lovely warm spices that are essential to a good carrot cake – cinnamon, ginger, allspice, nutmeg.
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Starbucks Copycat Cranberry Orange Scones
15min · 8 servings 2 and ½ cups all purpose flour 2 Tablespoons granulated sugar 2 and ½ teaspoons baking powder ½ teaspoon baking soda ½ teaspoon salt ½ cup cold butter, cut into small cubes 1 cup fresh cranberries Zest from one orange, divided (reserve 2 teaspoons for glaze) 1 cup buttermilk 1 large egg, lightly beaten Glaze 2 teaspoon orange zest 1 cup powdered sugar 2 Tablespoons orange juice
Smoked Gouda and Chive Scones
Have you ever tried savory scones? Well, these Flaky Smoked Gouda and Chive Scones are loaded with smoky flavor from the cheese and a hint of mild onion from the chives. It's the perfect cheesy combo! Spread them with butter or dunk them in your favorite soup. They make a great side dish to meats, bbq, and of course brunch!
The Best Scone Recipe I've Ever Made from The Food Charlatan
The Best Scone Recipe I've Ever Made from The Food Charlatan. No, your scone is NOT supposed to be a sad dry heap of useless carbs! The best scones are crispy on the edges and tender in the middle. They are buttery, flaky, perfectly moist pieces of breakfast perfection that are surprisingly easy to make with a few tips. Don't let the sad coffeehouse selections fool you into thinking you don't like scones. You just haven't tried this recipe yet! #scones #glaze #icing #easy #recipe #blueberry
