Cinnamon Roll Pancakes
Cinnamon Roll Pancakes Ingredients: Pancakes: 2 cups all-purpose flour 2 tablespoons sugar 2 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon salt 2 cups buttermilk 2 large eggs 1/4 cup melted butter 1 teaspoon vanilla extract Cinnamon Filling: 1/2 cup butter, melted 3/4 cup brown sugar, packed 1 tablespoon ground cinnamon Cream Cheese Glaze: 4 ounces cream cheese, softened 1 cup powdered sugar 1/4 cup milk 1/2 teaspoon vanilla extract Instructions: Prepare the Cinnamon Filling: In a medium bowl, mix the melted butter, brown sugar, and cinnamon until well combined. Transfer the mixture to a ziplock bag or piping bag and set aside. Make the Pancake Batter: In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
Creamy Pesto Gnocchi: Vegetarian Delight Ready in Minutes!
Enjoy a delicious and satisfying vegetarian meal with this Creamy Pesto Gnocchi! This recipe packs a flavorful punch with a vibrant pesto sauce and pillowy gnocchi. It's a perfect meatless option that's both easy to prepare and incredibly delicious. Top it with chopped nuts or a sprinkle of fresh herbs for an extra touch of visual and textural appeal.
Easy Gnocchi With Butter Garlic and Parmesan
Soft, plump potato gnocchi is an easy and comforting meal. This easy dinner will come together in only 20 minutes if you already have some ready gnocchi in the pantry or the freezer. There are only 5 ingredients in this buttery, cheesy, heartwarming dish. Boiled gnocchi is sauteed in butter with garlic, thyme, and freshly grated Parmesan cheese until golden.
