One of my all time favorite desserts in the world is creme brulee. There is truly nothing better than breaking the crunchy sugar on top to reveal a creamy custard

Crème Brûlée Pie is a marriage of pie and the classic French custard, wrapped in a buttery, flaky crust and topped with a candy sugar shell.

This sugar cream pie has a smooth, creamy custard filling with a caramelized sugar top. It's basically like creme brulee on top of a buttery, flaky pie crust. For how luxurious it tastes, you won't believe how easy it is to make!

The crunchy topping for this custard pie can be made in the broiler or by using a kitchen torch. Top the finished Creme Brulee Pie with fresh berries for a colorful, showy finish.

This Caramel Creme Brulee Pie is a fun take on classic Creme Brulee with a pie crust and an added layer of caramel. It's so easy and absolutely sublime!

Cream pie (sometimes called sugar cream pie) tastes like crème brûlée in pie format. This recipe is rich and decadent and only six ingredients!

If you want a super delicious and FAST dessert, creme brûlée pie is the recipe for you. This only takes 5 minutes to get in the oven.

This pumpkin creme brulee is rich and creamy, and topped with a layer of crunchy caramelized sugar for a delicious fall treat!

Creme Brûlée Pie. A silky smooth vanilla custard in a buttery crust topped with a crisp sugar topping. It is a creamy sweet pie with a touch of tang and will be everyone's favorite pie!