This Miso Glazed Black Cod recipe has a winning combination of sweet and savory flavors that makes any day feel like a celebration. It has all the wonderful flavors of traditional Japanese cuisine but with a hint of sweetness from the miso glaze.

Indulge in the luxurious flavors of Miso-Marinated Black Cod, a dish inspired by Nobu's famous recipe. This gourmet delight features black cod fillets marinated in a blend of sake, mirin, white miso paste, and sugar, creating a rich, savory glaze. The fish is broiled or seared to perfection, resulting in a delicate, buttery texture with a deep umami flavor. Perfect for a special dinner, this dish brings a touch of elegance and restaurant-quality taste to your home.

Tender flaky chunks of roasted cod topped with a sweet miso glaze

Welcome to our delightful journey into the world of seafood cuisine! Today, we’re exploring a special recipe for Ginger Soy Glazed Cod, a dish that perfectly balances sweet, savory, and tangy flavors. If you’re a fan of seafood, or simply looking for a new, healthy meal idea, this cod recipe will become a favorite in your kitchen repertoire.

This tangy, sticky, savoury cod is perfectly cooked at lightning speed. It takes longer to cook the sides than it does to get this gorgeous main dish done.

Adapted from Nobu: The Cookbook

Sweet and savory meets fresh fish with our miso-glazed cod recipe. Cod fillets are seasoned with miso, mirin, sake, brown sugar, soy cause and green onions.

This recipe goes well with stir fried veg – pak choi, red pepper, carrot; or with brown rice or sweet potato wedges with an Asian slaw, or with steamed green vegetables. This recipe also works well salmon fillets or skewers.

Indulge in the tantalizing flavors of miso black cod with this delightful recipe. Made with sablefish, also known as black cod, this dish offers a buttery texture and a rich umami taste. This mouthwatering miso black cod recipe is a favorite Japanese seafood dish.

Delicious and easy-to-make Miso-Glazed Black Cod, the perfect recipe for your next dinner!