The safe ratio for this dip is to use just one can of smoked oysters. But we're flavor-obsessed and tested it with 2 cans, which is definitely more satisfying for us. But you can start with one can and if you feel that you want more flavor, add a second can. We also love it with a little spice in the dip. You can use either the ground chipotle or cayenne. Or go zingy with the spice & put them both in, which is what we often when making the smoked oyster dip for ourselves.
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