@eatinghealthytoday on Instagram: "Creamy Chicken Noodle Soup with Potatoes 🤩 (via: @heresyourbite) Ingredients: 2 T butter 2 T olive oil 2 chicken breasts, seasoned 1/2 large yellow onion, diced 3 stalks celery, diced 2-3 large carrots, diced 1 T Italian seasoning 1 tsp red pepper flakes, to taste Salt and pepper, to taste 8-10 cloves garlic, minced 1/2 cup dry white wine, optional 6 cups chicken broth 2-3 cups diced Yukon gold potatoes 1-2 tsp chicken bouillon, optional 1 Parmesan rind, optional 1 bay leaf 1/2 - 1 cup heavy cream, to taste Juice of 1/2 lemon 1/4 cup fresh parsley, to taste 2 T fresh dill, to taste 1 T fresh rosemary, to taste 1 T fresh thyme, to taste 1 lb egg noodles, cooked separately Garnish: Freshly grated Parmesan, lemon juice, fresh dill, black pepper, red peppe
Ci | Home Chef and Food Photographer on Instagram: "My Chicken Rasta Pasta will NEVER get old 🤤 easy to make, packed with CRAZY flavor! A hitter for sure. You gotta try this one. Comment ‘yes Rasta pasta’ and I’ll send you the recipe #rastapasta #jamaicancuisine #pennepasta #pastatime #easyrecipes #weeknightmeal #jerkchickenpasta #cookwithci #comfortmeals"
Matt Price on Instagram: "Soup Season is here!! What’s your favorite!? Potato Soup gotta be top 5 👀👀 . Shopping List: 1.5-2 lbs yukon gold or russet potatoes (cleaned, peeled, and chopped) 3 cups chicken stock 5-6 strips thick cut bacon 1/4 cup flour 2 cups whole milk 1/2 cup heavy cream 1 onion diced 2-3 tbsps butter 2 tbsp garlic paste or minced garlic 1 tbsp low sodium chicken base 16 oz shredded cheddar cheese 5.2 oz boursin garlic and herbs green onion, sour cream, cheese (garnish) Ap seasoning ancho chile powder smoked paprika . #mrmakeithappen #soup #soupseason #potatosoup"
Toni Chauntel on Instagram: "Can’t open or reach anything in my house but we ball! Creamy Chicken tortilla soup was absolutely 🔥 Decided to switch up @brisheat recipe and use my @instantpotofficial making the process even quicker! The key is not to overcook your chicken! 👩🏾🍳 Soup season is among us 🫶🏽 Ingredients include: Avocado Oil Chicken breast/thighs Corn Black Beans Crushed tomatoes Cream Cheese Spicy Chicken Broth Water Chicken bouillon Fiesta Shredded Cheese Tortilla strips/chips Avocado Lime #fyp #dinner #chickensoup #explore #yum #cooking #foryou"
Ally Rolla on Instagram: "Creamy one-pan chicken sausage & orzo 🌿✨ recipe below!! Ingredients: - 1 onion - 1 bell pepper - spinach - 12oz italian style @aidellssausage - olive oil - garlic - italian seasoning - red pepper flakes - salt & pepper - 2 cups orzo - 4 cups chicken broth - 1/2 cup heavy whipping cream - grated parmesan Instructions: - heat olive oil in a large sauté pan (code “EATSWITHALLY10” will get you 10% off at @caraway_home ) - cook chicken sausage until outsides are browned/crispy - mix in onions, bell pepper, garlic, and seasonings, and sauté until veggies are tender - mix in orzo and stir, cooking for 1 minute - pour in chicken broth and heavy cream, and bring to a boil - lower heat to a simmer, cover with a lid, and cook for 15-20 minutes until liquid is absorbed a
Lexi Harrison & Beth Sinclair on Instagram: "Sheet Pan Roasted Red Pepper Soup with Grilled Cheese Croutons 🥣🧀 This is THE cozy recipe to make right now! Comment ‘RECIPE’ and we’ll send the recipe straight to your DMs or save the recipe below 👇 This is one of the most popular recipes on our website for good reason!! The soup is so easy to make and it’s silky smooth, flavorful and absolutely delicious with the croutons. Just add all of your vegetables to a big sheet pan, season and roast for about 45 minutes before blending with hot broth and lemon juice. We have several other sheet pan soup recipes on our website so don’t forget to check those out! Bookmark the RECIPE below👇 and don’t forget to follow @crowded_kitchen for more easy meals 🍽️ SHEET PAN ROASTED RED PEPPER SOUP:
Chance Cozby - 3PiecesofPecan on Instagram: "CREAMY WILD RICE and MUSHROOM SOUP My wife found this recipe from @carlsbadcravings and we had to try it, by the way we will be trying more recipes from her website, everything looks incredible. RECIPE BELOW…..have a great weekend! -4 T Butter, we used salted -4 T Olive Oil -1 LB Mushrooms. We used equal mix of Oyster, Shiitakes and Portabella. Slice em thinly -1 T Worcestershire Sauce -1 Small Yellow Onion, diced -1 C Carrots, diced -1 C Celery, diced -6 Cloves Garlic, minced -1 tsp of each Paprika, Dried Thyme, Dried Oregano, Rubbed Sage, Dried Dill -1/2 tsp pepper -1/4 tsp Red Pepper flakes -1/4 C Flour -1 C uncooked Wild-Brown rice blend -2 T Beef Base -6 C Water -2 C Half and Half -1 T Balsamic Vinegar -Juice of 1 Lemon, or a bit less
Janelle Rohner on Instagram: "Save this recipe! Crockpot copy cat Olive Garden Zuppa Toscana soup * 1 lb. pork sausage * 4 cups diced russet potatoes * 1 cup diced white onion * Salt and pepper to taste * 1/2 tbsp Italian seasoning * 2 tbsp minced garlic * Pinch of red pepper flakes * 32 oz. box chicken broth * 1 cups heavy cream * 4 cups chopped kale Instructions: 1. brown Italian sausage in a pan then remove 2. In the same pan add chopped onion and garlic and cook until fragrant 3. Add everything to the slow cooker EXCEPT the cream and kale. 4. Cover and cook on LOW for 6 hours or HIGH for 4 hours. 5. The last 30 minutes add the heavy cream and kale, push the kale down in to the soup. 6. Cover and cook for an additional 20-30 minutes. 7. Top with parmesan and hot pepper flakes 8. Serve