In only 25 minutes you can have a delicious Chinese-inspired take on chicken noodle soup.

Warm up with a bowl of delicious soup! Our easy fall comfort food is an Asian noodle soup recipe that blends spicy, comforting flavors with a light, flavorful broth. Pin this Asian chicken soup recipe for a satisfying, cozy meal this season!

A comforting Miso Udon Noodle Soup with a rich broth topped with Teriyaki Mushrooms. The broth is packed with umami and gets a nice richness from the mix of soy milk, miso, mushroom broth, and some vegan butter. Serve this with other toppings of choice. I finished my bowl with Japanese chili oil or layu for an extra kick of heat. This recipe can be easily cooked in one pot by preparing the noodles and toppings before cooking down the broth.

Asian Chicken Noodle Soup is an upgraded ramen noodles meal that's perfect for fighting a cold or a winter weeknight dinner!

Thai Glass Noodle Soup: My Weekly Staple (Gaeng Jued)

With lots of veggies and plenty of Thai spices, this brightly flavored Thai noodle soup is both colorful and comforting. Get the one-pot recipe here!

This comforting udon noodle soup is made with tender shiitake mushrooms, edamame, and napa cabbage in a ginger miso broth.

This Thai chicken curry soup is fast, simple, comforting, and full of fabulous flavor. It's a great way to use up leftover or rotisserie chicken!

Warm up this winter with easy-peasy Chinese Shrimp Noodle Soup! Quick and flavorful broth is paired with succulent shrimp, chewy noodles, fresh veggies, and green onions. Perfect for a cozy night in. #ChineseCuisine #NoodleSoup #ShrimpLovers

This delicious and healthy Asian noodle soup is definitely the best you'll ever eat. It's made with marinated chicken, fresh ginger and garlic, and soy sauce for an authentic Asian flavor. This is a restaurant-quality soup that you can make at home! Plus, it's so easy that even beginners can make it!