How to make gorgeously fresh Chana Masala Powder at home!

Chana masala powder is an aromatic blend of spices used to flavor the popular Indian dish chana masala (chole masala). It is made by roasting and grinding a variety of spices. This spice blend can be purchased pre-made but is also easy to make at home. Homemade chana masala powder is fresher and has more flavor than store-bought powder.

Homemade authentic Punjabi Chana Masala Powder Recipe that gets ready in 5 mins. Make this Chana Masala Powder at home with best whole spices & use it to cook various Indian style chickpea dishes at home.

Chana masala powder is a unique blend of spices used in making many chickpea curry recipes like chole bhature, instant pot chana masala, chana aloo, chana paneer, etc. Once you try this homemade chole masala powder, you’ll never buy the ready-packet ones.

Cook with Judy & Flo on Instagram: "Chana Masala 🍲😋❤️ Ingredients: To Boil Chana: 1 Cup Kabuli Chana Just Enough Water to Cover Chana in pressure cooker 1tsp Salt 1tsp Sugar For Paste: 2- 3 Tomatoes 1/4 Cup Boiled Chana For Chana Masala Gravy 4tbsp Oil Whole Spices - 1 Bay Leaf, 2 Cinnamon Sticks, 3 Cloves, 2 Green Cardamoms, 1 Star Anise 1tsp Fennel Seeds 3 Green Chillies Slitted 1 Onion 1tbsp Ginger Garlic Paste 1/2tsp Turmeric Powder 1tbsp K. Red Chilli Powder 1tsp Cumin Powder 1tbsp…

Try this quick and easy chole recipe made in a pressure cooker! Punjabi chole masala is a classic North Indian chickpea curry cooked in a rich, spiced onion-tomato gravy. Serve it with paratha, naan, bhatura, or rice for a wholesome, protein-packed, and satisfying meal.

This chana masala recipe is a flavorful and aromatic Indian dish made with chickpeas, onions, tomatoes, and a blend of spices. It's a vegan and gluten-free dish that can be served as a main course or a side dish.

Chana masala powder is a warm and flavorful blend of tangy, earthy, and aromatic Indian spices you can use in curries, stews, and more!

Dhaba Style Chana Masala