This collection of dietitian-designed recipes with miso will give you plenty of ideas for ways to use miso paste in your cooking. Here you’ll find miso recipes for seafood, vegan mains, soups, salads, sides, and sauces. With this roundup, you’ll never have to ask “what to do with miso paste?” again!

The perfect combination of a savoury miso with and sweet carrots take Miso Roasted Carrots from side dish to highlight!

I am drawn to the zen of making vegan ramen that is not only full of flavor but also meets my taste and nutritional requirements. For the broth, I use

All it takes is 15 minutes to whip up a batch of these stir-fried Miso Noodles!

Delicious and easy recipes with miso paste! From soups to desserts, this ingredient is perfect for adding unique umami flavor to your meals.

Indulge in the unique flavors of miso glazed eggplant with this delicious recipe. The savory miso glaze perfectly complements the tender eggplant, creating a delightful umami-filled dish that's both satisfying and full of flavor. Whether you're a fan of Japanese cuisine or simply looking to try something new, this miso glazed eggplant recipe is sure to impress your taste buds. Serve it as a side dish or enjoy it as a main course for a tasty and wholesome meal.

just keep sizzlin'

Miso Soup is a Japanese soup made with miso paste, tofu, seaweed and dashi broth. Easy and authentic homemade miso soup recipe that takes 10 mins to make.

Miso chicken is a delicious Asian chicken recipe that's ready in 20 minutes and doesn't require any marinating. Perfect with rice or a salad!

A comforting Miso Udon Noodle Soup with a rich broth topped with Teriyaki Mushrooms. The broth is packed with umami and gets a nice richness from the mix of soy milk, miso, mushroom broth, and some vegan butter. Serve this with other toppings of choice. I finished my bowl with Japanese chili oil or layu for an extra kick of heat. This recipe can be easily cooked in one pot by preparing the noodles and toppings before cooking down the broth.