This raspberry cheesecake is the most decadent, tasty dessert. The cheesecake is rich and creamy and the raspberry sauce is sweet and tart.

My raspberry cheesecake is swirled with fresh raspberry flavor. It's baked on a graham cracker crust (Oreo works too!) without a water bath!

Indulge in a slice of creamy and decadent raspberry swirl cheesecake, a timeless classic with a fruity twist.

Swirled with raspberry jam, raspberry cheesecake is as pretty to look at as it is delicious. Plus, tips for a perfectly baked cheesecake.

In this EASY Raspberry Cheesecake, drizzles of sweet raspberry sauce mingle beautifully with the velvety, sweet, and subtly tangy cheesecake!

Raspberry Cheesecake Bites | Real Housemoms | These always go fast!

*Cheesecake with homemade Raspberry jam* look no further for a creamy, super delicious traditional cheesecake topped with homemade raspberry jam. If you are a fan of berries you are going to love this amazing recipe, as its a delightful variation of our classic cheesecake recipe

Topped with sweet and tart raspberry jam, these cheesecake bites are the perfect balance of creamy and crumbly. Get the better-for-you recipe here!

🍋 Lemon Raspberry Swirl Cheesecake 🍋 🍋 𝗜𝗻𝗴𝗿𝗲𝗱𝗶𝗲𝗻𝘁𝘀 🍋 - 1 1/2 cups graham cracker crumbs - 1/4 cup granulated sugar - 1/2 cup unsalted butter, melted - 4 (8 oz) packages cream cheese, softened - 1 cup granulated sugar - 1/4 cup sour cream - 1/4 cup heavy cream - 4 large eggs - 1/4 cup lemon juice - 1 tablespoon lemon zest - 1 cup fresh raspberries - 1/4 cup raspberry jam