Turning a classic cozy fall/winter recipe into an easy slow cooker pasta using hearty beef short ribs, red wine, tomatoes, fresh herbs, and pappardelle pasta...finished off with fresh burrata.

A simple weekend braised beef rage that is perfect for a warming Sunday supper. Just set it up and let it slowly simmer all day until the meat is fall-apart tender. It’s seriously the most comforting meal!

A cozy meal the entire family will enjoy! This classic meat ragu is your new GO TO RECIPE. A certain magic happens as the beef and aromatic vegetables slowly cook down tomato sauce in this classic ragu recipe. Simple and nutritious ingredients yield to the most delicious meal.

My childhood favorite slow Sunday dinner – Ragu alla Bolognese with family secrets from an Italian grandmother! It's an easy slow cooked dinner that is bursting with rich flavors to keep you cozy in the winter chill.

Experience the rich flavors of this braised Chuck Roast Ragu Recipe, a sumptuous dish perfect for cozy family dinners. Tender, slow-cooked chuck roast melds with a robust blend of fresh herbs, tomatoes, and a hint of red wine, creating an irresistibly hearty sauce. Ideal for pasta lovers, this rustic Italian-inspired ragu promises to be a crowd-pleaser, offering a mouthwatering fusion of depth and simplicity in every bite.

Simply the best spaghetti meat sauce you will ever make, Sunday Gravy is an Italian American tradition for a reason!

This Short Rib Ragu recipe has tender short ribs cooked in a homemade sauce and served on pappardelle pasta. It's hearty and flavorful!

Recipes for parm, Sunday sauce, frittatas, and other Italian dishes.

Beef short ribs slowly braise until fall-apart tender with simple vegetables, fresh herbs, tomatoes, and red wine, creating a hearty, and boldly flavored ragu. Toss it into pappardelle or any pasta you love or serve it atop polenta or gnocchi. Slowly Braised Short Rib Ragu is the ultimate Italian comfort food meal! Check the Recipe Notes, below, for Oven-Braised, Slow Cooker and Instant Pot directions, as well as make-ahead and freezing instructions.