This spicy tuna rice bowl made from canned tuna is a nearly effortless go-to lunch dish that I eat at least once a week!

My favorite pantry meal: Korean Tuna Rice Bowl, also known as Chamchi Deopbap! A quick and satisfying meal made with canned tuna, rice, and spicy kimchi. A drizzle of Kewpie mayo and sesame oil adds richness. Top with a shower of green onion and roasted seaweed snack (called Gim in Korean) to make this 10-minute meal feel extra special and luxurious!

My favorite pantry meal: Korean Tuna Rice Bowl, also known as Chamchi Deopbap! A quick and satisfying meal made with canned tuna, rice, and spicy kimchi. A drizzle of Kewpie mayo and sesame oil adds richness. Top with a shower of green onion and roasted seaweed snack (called Gim in Korean) to make this 10-minute meal feel extra special and luxurious!

[Homemade] Bibimbap (fried rice with kimchi tuna veggies and an egg) sprinkled with seasoned roasted seaweed and sesame seeds.

My favorite healthy pantry meal: Korean Tuna Rice Bowl, also known as Chamchi Deopbap! A quick and satisfying meal made with canned tuna, rice, and gut-healthy kimchi. Top with a shower of green onion and mineral-rich roasted seaweed snack (called Gim in Korean) to make this 10-minute meal extra delicious!

This tuna kimchi fried rice is one of my favorite easy weekday lunches that takes just 15 minutes. Kimchi and canned tuna is a classic comfort food combo in Korean households, and the flavors are just wonderful. Enjoy it wrapped in some toasted seaweed sheets!

Sushi rice, mayo, tuna, wasabi peas , snack seaweed, spinach

My favorite pantry meal: Korean Tuna Rice Bowl, also known as Chamchi Deopbap! A quick and satisfying meal made with canned tuna, rice, and spicy kimchi. A drizzle of Kewpie mayo and sesame oil adds richness. Top with a shower of green onion and roasted seaweed snack (called Gim in Korean) to make this 10-minute meal feel extra special and luxurious!