Cantabrian Anchovies
From our friends at Fishwife: Say hello to the richest, butteriest anchovies that have ever met your lips. Enjoy with good bread and butter, simmered into a rich tomato pasta sauce, or stirred into a caesar salad. Our anchovies are: Hand-packed by a third-generation, family-owned cannery on the Cantabrian coast using an artisanal process perfected over decades. Sourced from Europe's first and only MSC-certified sustainable anchovy fishery. Caught in the Cantabrian Sea by fishermen using the pur
How to make boquerones en vinagre - Spanish anchovies marinated in vinegar
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Crispy Fried Anchovies with Tartar Sauce
Homemade crispy fried anchovies with tartar sauce - you can't find a tastier seafood appetizer or snack! They're high in protein and healthy omega 3's. They take about 15 minutes to make and are amazing with homemade tartar sauce for dipping. If you're looking for anchovy recipes or want to learn how to cook whole anchovies, definitely check out this recipe!
