Hawaiian Macaroni Salad (Mac Salad) is a staple in a Hawaiian plate lunch. This classic side dish features elbow macaroni smothered in a mayonnaise dressing with grated carrot and onion. It's the perfect tangy and creamy counterpart to any meal.
Brown sugar and pineapple go beautifully together, and the flavors really come through in this creme brulee. Simple to make, and that crunchy caramelized sugar topping contrasts with the smooth, creamy custard in the most incredible way! food desserts pineapple
