Discover the essence of French cuisine with our Beef Bourguignon recipe, featuring succulent beef stew meat, robust burgundy wine, earthy mushrooms, and sweet pearl onions, all simmered to perfection. This classic dish promises a rich and hearty meal that's perfect for any family dinner.

This impressive steak recipe pairs a perfectly seared beef fillet with an unctuous potato and onion terrine, braised and glazed leeks and a silky horseradish emulsion.

Beef fillet is the king of beef cuts, and Mark Dodson certainly does it justice with this rich main course of fillet, ox cheek, nettle purée, sweet potato fondant and sauce diable.

An easy recipe that will have you thinking you just cooked a 5-star meal! These Red Wine-Braised Beef Short Ribs are fall off the bone tender, and full of flavor. Cooked low and slow, these ribs will have you and your guests craving more!

Need an excuse to have friends over? Here are 20. These dinner party recipes will take some of the stress out of hosting; finding the perfect meals to serve to help make sure your dinner party runs smoothly.

Sous vide cooking, like all cooking, is about time and temperature. You can adjust either or both to influence your results. Chef Thomas Keller demonstrates this by walking through two short rib preparations: two short ribs cooked sous vide, one at 62°C for 48 hours and another at 79°C for a cooking time of 24 hours (the recipe remains the same, simply the time and temperatures are adjusted). As Chef Keller notes, some juice from the meat has collected in the vacuum sealer bag around the…

Impress your friends and family with this FIVE STAR dinner of perfectly cooked beef fillet with creamy Bearnaise sauce made the easy way!

Indulge in a classic steak dinner with this Filet Mignon topped with a rich and creamy peppercorn sauce. Perfect for special occasions or a luxurious weeknight meal, this dish is sure to impress your family and friends.

A gourmet dish that combines the flavors of premium crabmeat and tender filet mignon, topped with luxurious Béarnaise sauce. Perfect for special occasions, this recipe is both sophisticated and comforting.