These honey sriracha salmon bowls are spicy, sweet and so easy to make. With only 20 minutes of prep and cook time, this is an easy dinner.

Thes Miso Salmon Bowls are clean and simple with savory Asian flavors. Salmon bites with roasted shiitakes, edamame, avocado, and red cabbage drizzled with a delicious miso dressing. Vegan and gluten-free adaptable.

Make the most delicious Asian salmon bowls in under 30 minutes! Crispy ginger garlic salmon with tons of fresh vegetables, rice or cauliflower rice, and all the best toppings. Easy and great for meal prep!

Fishwife on Instagram: "a perfect sunday bowl feat. koshihikari rice, smoked salmon, chopped kimchi, scallions, sesame and chili crisp 🥣!! crafted by @whatmariemade 🤩"

Sautéing kimchi brings out its mellower side: a delicious, cabbage-y sweetness. In Korean cuisine, stir-fried kimchi (kimchi-bokkeum) is a classic staple served with rice. In this recipe, the kimchi is cooked in a fragrant mix of butter and toasted sesame oil along with just a touch of sugar, making a four-ingredient seasoning and sauce for salmon filets. Often, jarred cabbage kimchi is already chopped into large bite-size pieces, so you can simply empty the jar into the skillet. If your…

These Bang Bang Salmon Rice Bowls are loaded with incredible flavor and delicious texture. Air-fried seasoned salmon bites are tossed in a simple sweet and (slightly) spicy sauce and served alongside a healthy blend of both sticky rice and cauliflower rice (the cauli rice is of course optional) and lots of veggies.

This easy salmon rice bowl features perfectly cooked, flakey salmon coated in a honey garlic sauce on top of coconut rice with a fresh cucumber avocado salad.

Crispy Honey Ginger Salmon Bowl: served with mango salsa with candied jalapeños for a balance of spicy, sweet, and savory + made in 30 mins!

Colorful, full of Thai flavors, and so simple...the perfect spring/summer dinner bowl!

I tried Emily Mariko's Salmon Rice Bowl from TikTok and I'm here to tell you alllllll about it.