BEEF
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EASY Shepherd's Pie with Ground Beef!
Easy shepherd's pie with ground beef is a delicious lunch or dinner that's all-in-one pan. This shepherd's pie is made with simple ingredients and is so easy to make since it uses frozen veggies. Serve it warm for a tasty fall lunch or dinner. Try this easy meal today!
Old Fashioned Swiss Steak Recipe - My Homemade Roots
Experience the comfort of Old-Fashioned Swiss Steak! Tender beef steak slow-cooked to perfection with a rich tomato gravy then smothered with savory onions, mushrooms, and peppers. This classic recipe is perfect for family dinners and brings a nostalgic touch to your table. #Homemade #SwissSteak #ComfortFood #ClassicRecipes #HeartyMeals #HomesteadCooking"
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Cheeseburger Egg Rolls
Easy kid friendly recipe! Seasoned ground beef combined with flavors of a traditional cheeseburger, wrapped and fried in eggroll wrappers! Make them in batches and reheat them in the air fryer. 1 pound Ground Beef 1/2 cup chopped white onion 2 tsp minced garlic 1/4 tsp onion powder 1/2 tsp salt 1/4 tspfreshly ground black pepper 1 T yellow mustard 2 tsp ketchup 1-1/2 cups pickles, chopped and drained 2 cups shredded Cheddar cheese 24 eggroll wrappers 1 cup Vegetable oil for frying
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Nacho Average Beef Wrap, Mexican-Inspired Flavor Fusion by combining the spicy, savory flavors
Ingredients: 1 lb ground beef 1 packet taco seasoning mix 1 cup cheddar cheese 1 cup cheese sauce 4 tortillas Diced tomatoes, shredded lettuce, sliced jalape\xc3\xb1os Instructions: Cook ground beef until browned, add taco mix and simmer. Warm tortillas in microwave or skillet. Assemble wraps with beef, cheese, and cheese sauce. Add optional toppings, roll up and serve! #Nachos #BeefWrap #Cheesy
Delicious French Onion Meatloaf – Juicy & Cheesy Comfort Food
Ingredients: 2 lbs ground beef 1 cup seasoned breadcrumbs 2 large eggs 1 packet onion soup mix (1 oz) 1 cup shredded mozzarella cheese ½ cup beef broth 1 large onion, sliced 2 tbsp butter 1 tbsp olive oil 2 tbsp Worcestershire sauce ½ cup ketchup 1 tbsp brown sugar Fresh parsley for garnish Instructions: Preheat oven to 375°F (190°C). In a skillet, sauté onions in butter and olive oil until caramelized (about 15 mins). In a large bowl, mix ground beef, breadcrumbs, eggs, onion soup mix, Worcestershire sauce, and half the caramelized onions. Form a loaf on a lined baking sheet. Mix ketchup and brown sugar; spread over the top of the meatloaf. Bake for 40 mins. Top with remaining caramelized onions and mozzarella; bake another 10 mins until cheese melts.