Canning pears is a simple way to preserve pears for year-round use. It's perfectly fine to can them with or without sugar, and in halves or slices based on your needs. There's a famous quote

These canned pear recipes are the tastiest way to save time and money. From salads to dips to desserts… who knew you could enjoy canned pears in so many ways?

Learn how to make canned pears in light syrup! This easy recipe preserves fresh pears with just the right balance of sweetness for year-round enjoyment.

Do you have a favorite pear crisp recipe? Here’s one of ours with perfectly ripe and ready U.S. grown canned pears.

Tender fresh pears topped with an oats, brown sugar, and walnut crumb topping - it's one delicious comfort food dessert.

Hands off and easy to make, this easy Crockpot Pear Butter is a great way to make homemade pear butter with just 5 ingredients!

When you have a can or two of pears on hand, there are so many delicious recipes you can make! This post rounds up 38 of the best recipes to make with canned pears, from desserts to main dishes. There are recipes for pear pies, crisps, and cobblers, as well as pear salad, chicken, and pork dishes.So no matter what you're in the mood for, you're sure to find a recipe here that you'll love.

These delicious pear muffins can be made with fresh or canned pears, then topped with a cinnamon sugar streusel!

Pear dump cake is everything I love in a dessert: simple, warm, and packed with flavor. Just layer canned pears, a buttery cake mix topping, and a little melted butter, and let your oven do the rest. The result? A golden, crisp crust hiding a soft, juicy pear filling that’s practically begging for a scoop of vanilla ice cream. A recipe you put almost no effort but still impress anyone lucky enough to grab a slice. Your kitchen will smell incredible while it bakes. #PearDessert…