Enjoy a savory dinner with this Creamy Parmesan Beef with Rigatoni Pasta. Tender beef, rigatoni, and a rich, creamy Parmesan sauce make this a perfect meal.

Bowtie Pasta with Ground Beef  Ingredients: 12 oz bowtie (farfalle) pasta 1 lb ground beef 1 tbsp olive oil 1 small onion, diced 2 garlic cloves, minced 1 can (14.5 oz) diced tomatoes 1 cup beef broth 1/2 cup heavy cream 1/2 cup shredded cheddar or Parmesan cheese 1 tsp paprika Salt and pepper, to taste Fresh parsley, for garnish Directions: Cook the bowtie pasta according to package instructions until al dente, then drain and set aside. In a large skillet, heat the olive oil over medium…

Exciting new recipe announcement!! Savour the decadent combination of beef, garlic, butter, and parmesan. Enjoy ButcherBox.ca's AAA sirloin steak, diced into morsels, flawlessly seared and drizzled with a luscious garlic butter sauce. Whether as a swift appetizer or a delightful main course, these succulent bites are guaranteed to wow your guests at any occasion! Are you a YAY or a NAY for this delectable treat? Comment "recipe" for the link to the full recipe.

Giouvetsi is a really popular Greek dish made with a spiced red sauce, risoni pasta and meat. What makes it so delicious is the fact that the meat is slow cooked in spices and falls completely apart. And of course who can say no to short cut pasta?

Rick Stein’s Chinese Pork Stew features aromatic spices like five spices and ginger, luscious diced pork, and a mix of flavorful sauces and takes 55 minutes to be ready!

Easy Korean Ground Beef & Rice Bowl recipe with juicy ground beef, onions, spring onions, and chilli in sweet, savoury, spicy sauce.

This Japanese-flavored Steak Garlic Rice with an irresistible crispy crust is ready in just 20 minutes. Tender cubes of seared beef are tossed in a smoky steak sauce and nestled on a bed of buttery garlic rice that‘s crisped in the pan. Sprinkle with crushed garlic chips for crunch and extra oomph!

Recipe video above. Ground beef cooked with seasoned rice and plenty of veggies - kind of like a pilaf or fried rice! This dish is not spicy - the cayenne pepper just adds a touch of warmth, not spiciness.

Ground Beef and Potatoes - There’s something incredibly nostalgic about a skillet filled with ground beef and potatoes sizzling away on the stove. It’s the kind of dish that wraps you in a warm embrace, reminding you of simpler times—maybe a weeknight dinner at Grandma’s table or a hearty meal after a long day at