30 minute, 1-pot chana masala with green chili, cilantro, and garam masala. Easy to make, extremely flavorful, and satisfying. A healthy, plant-based meal.

Chana Masala is an easy flavorful one pot vegetarian Indian recipe with tomatoes and spices. A hearty delicious chickpea curry is a go-to meat-free dish.

This chana masala recipe is an easy, healthy one-pot meal! Warm spices, fresh ginger, and cilantro add rich flavor to the satisfying chickpea curry.

Chana Masala is a delicious, flavour packed, tasty North Indian vegetarian curry recipe made with chickpeas (chana), onion, tomatoes, ginger & few spices. It is protein packed, vegan, gluten free & can be served with paratha, roti or steamed rice.

Indian Chana Masala: a rich, flavorful curry made with chickpeas, tomatoes, and a blend of aromatic spices. Perfect with rice or naan for a wholesome, vegan-friendly meal!

This Indian Chana Masala combines tender chickpeas, tomatoes, and aromatic spices to create a hearty, flavorful dish. Perfect served with rice or naan.

This chana masala from Smitten Kitchen is made up of perfectly spiced chickpeas in a tomato based sauce

This chana masala or chana kurma prepared with chickpeas is a flavorful gravy and perfect for any flatbreads, especially poori and roti/chapati.

Learn how to make authentic Chana Masala with this easy Instant Pot recipe. This vegan, protein-packed dish combines tender chickpeas and fragrant spices.

A hearty Indian chickpea stew with just a touch of heat, this chana masala comes together in under 30 minutes!