Healthy pork carnitas served over Mexican slaw in crispy corn tortillas and topped with fresh cilantro, lime, and goat cheese. Macro-friendly!

These Pulled Pork Carnitas Street Tacos are an easy and delicious Mexican dinner recipe! Perfect for taco Tuesday and a weeknight meal.

This Easy Carnitas Recipe makes the BEST carnitas: rich, tender shredded pork with crispy, crunchy edges, perfect for tacos, burritos, or just eating by the forkful. Post includes step-by-step instructions and everything you ever wanted to know about making carnitas.

This Carnitas recipe has just a few simple ingredients, and minimal prep time! It's juicy, tender, Mexican pulled pork... made with just a dry rub, a roast, and citrus juices! Doesn't get easier than that! Click ? for the full detailed recipe and full video! #carnitas #crockpotrecipe #instantpotrecipes #tacos #mexicanfoodrecipes #mexicanrecipes

Make these deliciously crispy Pork Carnitas for your next taco night! Perfect for tacos, burritos, or sandwiches. #PorkCarnitas #MexicanRecipes #TacoNight #EasyMeals #DinnerIdeas #SlowCookerRecipes #InstantPotRecipes

This slow cooker carnitas recipe couldn't be easier or more incredible, made with simple ingredients and your choice of pork loin or tenderloin.

These authentic and easy carnitas tacos are the answer to your next taco Tuesday. They’re filled with meltingly tender pork that’s finished with perfect, crisp edges. Make these right in your crockpot and voila! #carnitastacos #authenticcarnitastacos #tacorecipe #cincodemayo

Our Crockpot Pork Carnitas recipe is flavored with Mexican spices and can be served in tacos, enchiladas, burritos, and nachos. This delicious shredded pork is so tender and juicy on the inside, while crispy and golden on the edges. This will become one of your favorite slow cooker recipes. #PorkCarnitas #SlowCookerRecipes

Healthy pork carnitas served over Mexican slaw in crispy corn tortillas and topped with fresh cilantro, lime, and goat cheese. Macro-friendly!

These Pulled Pork Street Tacos are seriously dangerous. They're baked low and slow in the oven to create uber-tender and juicy pieces of pork. Serve this delicious pork on tacos, burritos, salads, and quesadillas.