Around 15 million tonnes of food is thrown away every year in the UK. Shockingly, almost 50% of this waste... Read More

Today is the International Day of Awareness of Food Loss and Waste. Yes, food waste is such a big deal that the UN has decided to dedicate a day to it, and we think it’s a great opportunity to share some useful tips about how each and every one of us can waste less food!

Some of our favorite ways to reduce food waste. What’s your favorite tip? 👀👇

We’re back with a new sustainability challenge for the first month of 2021! For new readers and for those of us that need a refresher on these challenges, here is a little recap: It all started last January when I launched a challenge to stop buying plastic water bottles entirely. Since that day a year […]

The sustainable food movement has put power in the hands of consumers. We can now choose grub based on how it’s grown and how buying it affects the local economy. But there’s another critical part of this movement: using more of that food. Here are minor changes that make a major difference. #sustainableeating #howtomakefoodlastlonger #whattodowithleftovers #leftoversideas

About 30 to 40% of the food in the US goes uneaten each year – and individual solutions such as making a grocery list can address the problem

Learn how to reduce food waste, a huge issue in the restaurant and grocery store industry.

Some of our new favorite kitchen hacks to reduce food waste! ♻️ Do you have an kitchen hack that you want to share? 👀

America's food waste problem is a national issue, but small steps can make a difference.

This would fill 23 million 40-tonne trucks. Bumper-to-bumper, enough to circle the Earth seven times. The UN Environment Programme's Food Waste Index revealed that 17% of the food available to consumers - in shops, households and restaurants - goes directly into the bin. Some 60% of that waste is in the home. Wasted food is responsible for 8-10% of GREENHOUSE GAS EMISSIONS, so if food waste was a country, it would be the third-biggest emitter of greenhouse gases on the planet.