This salted caramel recipe is so easy to make at home! With just 5 ingredients and less than 15 minutes, you can have this sweet & salty caramel sauce ready! It's perfect to use as a drizzle, a dip, or even as a chewy center in desserts (like my Pretzel Oreo Balls)!

These homemade salted caramels are soft, chewy, and melt in your mouth. Before making our salted caramel recipe, gather the equipment and measure the ingredients. A candy thermometer is essential for this recipe’s success.

5-minute salted caramel sauce has just 5 ingredients and is the perfect ice cream topping or caramel sauce for cake or pie!

These rich salted caramels have are soft and chewy at the same time, and don't stick to your teeth. They are the result of Chica's years of experimentation for the perfect chewy caramels.

How to make the best homemade salted butter caramel sauce recipe with this easy-to-make recipe, 3 ingredients, and no thermometer needed.

FacebookPinTweetEmailPrint Is there a dessert that you make that’s always a hit? One that’s always requested at family get-togethers? I have a couple that I love to make, but lately the most popular one is Salted Caramels. With a little time and effort, you can transform this short list of ingredients into heavenly salted caramels...

These Salted Caramel Butter bars are a buttery cookie dough, filled with a creamy, salted caramel that is so rich and beyond delicious.

This traditional Filipino latik or coconut caramel sauce is sweet, rich, and creamy. An authentic Visayan latik has only two ingredients.

Soft and chewy bourbon caramels are topped with flaky sea salt and are the perfect sweet and salty treat for whiskey lovers! Made with a fool-proof, no-burn caramel, these whiskey caramels have a perfectly caramelized vanilla flavor with a smooth bourbon finish.

These homemade sea salt caramels are perfectly soft and chewy! They’re buttery, lusciously smooth, and topped with crunchy sea salt flakes!