The Best Ever Cornbread Sausage Stuffing has a sweet and savory blend of cornbread, Italian sausage, sautéed vegetables, cranberries and herbs, all baked to golden brown deliciousness. It’s the perfect healthy side dish this holiday season!

This cornbread sausage stuffing is a classic Thanksgiving side dish that will remind you of traditional holiday dinners, surrounded by family and good food!

We love making this Cornbread Sausage Stuffing as one of our side dishes for Christmas dinner. It is delicious and savory and easy to make.

Slightly sweet, packed with savory veggies and smoky sausage, this cornbread stuffing is a crowd-pleaser and big Thanksgiving favorite!

This savory cornbread stuffing with sausage, apples, and herbs will steal the show at your Thanksgiving. It's easy to make ahead too!

This cornbread stuffing is anything but traditional.

This cornbread and sausage stuffing is the perfect combination of sweet and savory flavors. It's a delicious side dish for your Thanksgiving dinner.

Need a quick and flavorful Thanksgiving side? This gluten-free cornbread and sausage stuffing is easy to make and adds a tasty touch to your holiday feast.

The Southern Corn Bread recipe in Joy of Cooking is the cornbread that the book recommends for its cornbread stuffing. It’s delicious on its own, so I knew it would probably work well in Cornbread …

This Sausage Stuffing amplifies the taste and texture of boxed stuffing mix with the addition of savory Italian sausage, veggies, and fresh herbs, Easy to prepare, it’s absolutely packed with rich, savory flavor and is sure to be a Thanksgiving favorite!