Baked Green Bean Fries are crispy and ready for dipping sauce. Eat this keto-friendly side dish or green bean appetizer with your fingers!

These green bean fries are fresh green beans coated in seasoned breadcrumbs and parmesan cheese, then baked to golden brown perfection.

Add a kick to your side dishes with Crack Green Beans, seasoned with bacon, brown sugar, and a hint of garlic. These beans are so addictive, you’ll find them disappearing fast at any dinner or potluck. They’re a savory, sweet, and irresistible addition to any meal. #GreenBeans #SavorySides #PotluckFavorites

Green beans with parmesan with tender fresh green beans, roasted garlic, savory parmesan cheese, and crispy bread crumbs.

Tender green beans are coated in a homemade tempura batter and fried until crispy and bubbly. Then sprinkled in sea salt and served up with the signature spicy sauce that tastes even better than the PF Chang's version. You will adore this appetizer! Be sure to eat them immediately because fried food is always best served hot, fresh and crispy.

Crack green beans is a sweet and savory side dish topped with crispy bacon and smothered in a delicious brown sugar soy sauce.

Bacon Wrapped Green Beans are astonishingly easy to make, make ahead friendly and extraordinarily delicious! Win, win, win!

Cheesy, crispy, lemony roasted green beans.

Green beans are lightly seasoned, tossed with oil, and perfectly roasted until they're crispy on the outside and tender inside!